Can't Miss Coconut Custard Pie

Name: Can't Miss Coconut Custard Pie
Prep time: 20 min
Cook time: 45 min
Yield: 8
Ingredients: Pastry for single-crust pie (9 inches); 1 cup sweetened shredded coconut, chopped; 3 eggs, beaten; 2-1/2 cups 2% milk; 2/3 cup sugar; 3 tablespoons all-purpose flour; 1 teaspoon vanilla extract; 1/2 teaspoon salt; 1/4 teaspoon ground nutmeg; Toasted sweetened shredded coconut, optional

Can't Miss Coconut Custard Pie was pinched from <a href="https://www.tasteofhome.com/recipes/can-t-miss-coconut-custard-pie/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"This soft custard pie has a mild coconut flavor. Who wouldn't love a hearty slice topped with a dollop of whipped cream? —Betty Swain, Bear, Delaware..."

INGREDIENTS

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Pastry for single-crust pie (9 inches)

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1 cup sweetened shredded coconut, chopped

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3 eggs, beaten

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2-1/2 cups 2% milk

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2/3 cup sugar

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3 tablespoons all-purpose flour

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1 teaspoon vanilla extract

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1/2 teaspoon salt

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1/4 teaspoon ground nutmeg

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Toasted sweetened shredded coconut, optional

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