"This is easy to make, although a bit pricey with the cost of mincemeat these days! But it's the best I ever tasted!..."
INGREDIENTS
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2 1/2 cups sifted flour
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1 teaspoon baking soda
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2 eggs, lightly beaten
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1 (28 ounce) jar ready to use mincemeat (Borden's or Nonesuch)
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1 (15 ounce) can sweetened condensed milk
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1 cup walnuts, coarsley chopped
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1 lb mixed candied fruit (2 cups)
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walnuts, for decorating
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maraschino cherry, for decorating