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Pinched!
from
www.cookingclassy.com
Cannoli Dip
INGREDIENTS
•
15 oz Ricotta cheese, strained*
•
8 oz Mascarpone cheese
•
2/3 cup powdered sugar, plus more for dusting if desired
•
1 cup heavy cream**
•
1/2 cup mini semi-sweet chocolate chips (chopped pistachios would also be good)
Go To Recipe
32
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