Cannoli
INGREDIENTS
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1 1/2 cups flour, plus extra for dusting
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1 tablespoon sugar
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1/2 teaspoon ground cinnamon
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Pinch kosher salt
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2 tablespoons cold butter, cut into pea-size pieces
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1 egg, separated
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1/4 cup marsala
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1/4 cup cold water
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5 cups peanut or other neutrally flavored oil, for frying
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2 pounds ricotta
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2 cups powdered sugar, plus more for dusting
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1 teaspoon ground cinnamon
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1 teaspoon vanilla extract
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2 cups mini chocolate chips, plus more for sprinkling
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