Canning Banana Peppers

Name: Canning Banana Peppers
Ingredients: 1/2 lb banana pepper, sliced cross-ways into rings.; 2 cups white vinegar; 2/3 cup white sugar; 1/2 teaspoon mustard seeds; Bring the vinegar, sugar, mustard seed to a rolling boil.; Place 1 clove of garlic in the bottom of the HOT jar.

Canning Banana Peppers was pinched from <a href="http://teachinggoodthings.com/blog/from-seeds-to-harvest-canning-banana-peppers/" target="_blank">teachinggoodthings.com.</a>

INGREDIENTS

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1/2 lb banana pepper, sliced cross-ways into rings.

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2 cups white vinegar

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2/3 cup white sugar

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1/2 teaspoon mustard seeds

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Bring the vinegar, sugar, mustard seed to a rolling boil.

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Place 1 clove of garlic in the bottom of the HOT jar.

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