Cannellini Bean Stew

Name: Cannellini Bean Stew
Prep time: 10 min
Ingredients: 215-ounce cans cannellini or other white beans, drained; 114.5-ounce can low-sodium chicken broth; 2cloves garlic, smashed; 1bay leaf; 6carrots, halved lengthwise and cut into 3-inch pieces; 3cupsfresh spinach leaves; kosher salt and black pepper; 2tablespoonsextra-virgin olive oil; 1tablespoonbalsamic vinegar (optional); 1/4cup(1 ounce) grated Parmesan (optional)

Cannellini Bean Stew was pinched from <a href="http://www.realsimple.com/food-recipes/browse-all-recipes/cannellini-bean-stew-10000001537588/index.html" target="_blank">www.realsimple.com.</a>

INGREDIENTS

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215-ounce cans cannellini or other white beans, drained

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114.5-ounce can low-sodium chicken broth

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2cloves garlic, smashed

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1bay leaf

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6carrots, halved lengthwise and cut into 3-inch pieces

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3cupsfresh spinach leaves

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kosher salt and black pepper

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2tablespoonsextra-virgin olive oil

•

1tablespoonbalsamic vinegar (optional)

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1/4cup(1 ounce) grated Parmesan (optional)

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