Canned Biscuit Pretzel Bites

"This shortcut recipe for Canned Biscuit Pretzel Bites uses a can of refrigerated biscuit dough to make warm, crispy, doughy pretzels that tase just like the ones from the mall!..."

INGREDIENTS
1 (16.3-ounce) can refrigerated biscuit dough (8 biscuits) ((I use Pillsbury Grands! Buttermilk Southern Homestyle))
2 cup warm water
1/4 cup baking soda
4 tablespoons butter, melted
coarse salt
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