Candy Cane Kiss Cookies - Sally's Baking Addiction
"An easy recipe for candy cane kiss cookies, both in vanilla and chocolate flavors!..."
INGREDIENTS
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10 Tablespoons (145g) unsalted butter, softened to room temperature
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1 cup (200g) granulated sugar
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2 egg yolks*
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1 teaspoon pure vanilla extract
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1 and 1/2 cups (188g) all-purpose flour (spoon & leveled)
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3/4 teaspoon baking powder
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1/4 teaspoon salt
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sprinkles
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24 Candy Cane Hershey Kisses*
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1/2 cup (115g) unsalted butter, softened to room temperature
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1/2 cup (100g) granulated sugar
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1/2 cup (100g) packed light or dark brown sugar
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1 large egg*
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1 teaspoon pure vanilla extract
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1 cup (125g) all-purpose flour (spoon & leveled)
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1/2 cup + 2 Tablespoons (51g) unsweetened cocoa powder
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1 teaspoon baking soda
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1/8 teaspoon salt
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1 Tablespoon (15ml) milk
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3/4 cup (90g) confectioners’ sugar
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20 Candy Cane Hershey Kisses*
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