"Hooked on traditional holiday baking? It's a twist to make these fun peppermint cookies!..."
INGREDIENTS
•
1 cup sugar
•
1 cup butter or margarine, softened
•
1/2 cup milk
•
1 teaspoon vanilla
•
1 teaspoon peppermint extract
•
1 egg
•
3 1/2 cups Gold Medal® all-purpose flour
•
1 teaspoon baking powder
•
1/4 teaspoon salt
•
1/2 teaspoon red food color
•
2 tablespoons finely crushed peppermint candies
•
2 tablespoons sugar
Go To Recipe