"Enjoy this distinctive dessert - vanilla bar cookies topped with caramel-pecan filling and a rich chocolate glaze...."
INGREDIENTS
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3/4 cup powdered sugar
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3/4 cup margarine or butter, softened
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2 tablespoons whipping cream
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1 teaspoon vanilla
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2 cups all purpose or unbleached flour
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21 caramels, unwrapped
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3 tablespoons whipping cream
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3 tablespoons margarine or butter
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3/4 cup powdered sugar
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3/4 cup chopped pecans
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1/3 cup semisweet chocolate chips
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1 tablespoon whipping cream
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2 teaspoons margarine or butter
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3 tablespoons powdered sugar
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1 teaspoon vanilla
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40 pecan halves (1/2cup), if desired