"Pizza night gets even tastier when puff pastry pizza crusts are topped with sautéed broccoli, garlic and lots of cheese...."
INGREDIENTS
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1 Pepperidge Farm® Puff Pastry Shells
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1 olive oil
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1 1/2 broccoli florets
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1/4 garlic powder
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1 ricotta cheese
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1/4 Parmesan cheese
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1 egg
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1 mozzarella cheese