"A great way to use any leftover cooked turkey, these enchiladas are sure to please your family for a busy weekday meal...."
INGREDIENTS
•
1 Campbell's® Condensed Cream of Celery Soup
•
1/2 sour cream
•
2 butter
•
1 onion
•
1 chili powder
•
2 turkey
•
1 green chiles
•
8 flour tortillas (8-inch)
•
1 shredded Cheddar cheese