"Pulled pork never tasted so good! These irresistible sandwiches feature pork shoulder slowly simmered in a delicious jarred bacon and provolone sauce and served on sandwich rolls...."
INGREDIENTS
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3 pounds boneless pork shoulder
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3/4 teaspoon kosher salt
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1/4 teaspoon ground black pepper
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3/4 teaspoon garlic powder
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1 jar (24 ounces) Prego Bacon & Provolone Sauce
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6 Pepperidge Farm Kaiser Rolls
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6 slices provolone cheese(about 6 ounces)