"This simple-to-prepare, oven-baked risotto gets a wonderfully smooth and creamy flavor from cream of mushroom soup, Parmesan cheese and sun-dried tomatoes...."
INGREDIENTS
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1 regular long-grain white rice
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1 Campbell's® Condensed Cream of Mushroom with Roasted Garlic Soup
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1 1/2 water
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1 milk
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1/4 grated Parmesan cheese
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2 sun-dried tomatoes
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2 parsley