Campbell's Kitchen: Rio Picante Polenta

Name: Campbell's Kitchen: Rio Picante Polenta
Yield: 4
Ingredients: 3/4 bulk pork sausage; 6 mushrooms; 1 Pace® Picante Sauce; 3 fresh parsley; 2 Swanson® Chicken Broth; 1/2 stone-ground cornmeal; 1/2 ground black pepper; 1 shredded smoked Gouda cheese; 1/2 sour cream

Campbell's Kitchen: Rio Picante Polenta was pinched from <a href="http://www.campbellskitchen.com/recipes/recipedetails?recipeid=24959" target="_blank">www.campbellskitchen.com.</a>

"Cheesy, earthy and thoroughly satisfying, bowls of cheesy polenta are topped with a sauce of chicken broth, picante sauce, sausage and mushrooms...."

INGREDIENTS

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3/4 bulk pork sausage

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6 mushrooms

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1 Pace® Picante Sauce

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3 fresh parsley

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2 Swanson® Chicken Broth

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1/2 stone-ground cornmeal

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1/2 ground black pepper

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1 shredded smoked Gouda cheese

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1/2 sour cream

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