"South-of-the-border flavors are the stars of this one-skillet dish that gets a unique and tasty twist with a spicy, creamy sauce that's a cinch to make...."
INGREDIENTS
•
1 vegetable oil
•
1 1/4 skinless, boneless chicken breast halves
•
1 green pepper
•
1 onion
•
1 Campbell's® Condensed Cream of Chicken Soup
•
1/2 ground cumin
•
1/2 chili powder
•
1/4 garlic powder
•
8 flour tortillas (8-inch)