"This elegantly presented dish is surprisingly easy to make. It features tender chicken, colorful vegetables and seasoned cream cheese baked in a golden, flaky puff pastry crust...."
INGREDIENTS
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1 egg
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1 water
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1 Pepperidge Farm® Puff Pastry Sheets
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1/2 cream cheese
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2/3 apricot preserves
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1/4 soy sauce
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2 ginger root
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1 egg yolk
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1 red pepper
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16 asparagus
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8 skinless, boneless chicken breast halves
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1/2 Swanson® Chicken Broth