Campbell's Chili & Rice Recipe

Name: Campbell's Chili & Rice Recipe
Yield: 4
Ingredients: 3/4 pound ground beef (85% lean); 1 medium onion, chopped (about 1/2 cup); 1 tablespoon chili powder; 1 can (10 3/4 ounces) Campbell's® Healthy Request® Condensed Healthy Request® Tomato Soup; 1/4 cup water; 1 teaspoon vinegar; 1 can (about 15 ounces) kidney beans, rinsed and drained; 1 cup regular long-grain white rice, prepared according to package directions without salt (about 3 cups)

Campbell's Chili & Rice Recipe was pinched from <a href="http://www.campbellskitchen.com/recipes/chili-rice-17?fm=internal_search" target="_blank">www.campbellskitchen.com.</a>

"It takes less than an hour to make this family-favorite beef chili that packs a whole lot of flavor in every bite...."

INGREDIENTS

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3/4 pound ground beef (85% lean)

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1 medium onion, chopped (about 1/2 cup)

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1 tablespoon chili powder

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1 can (10 3/4 ounces) Campbell's® Healthy Request® Condensed Healthy Request® Tomato Soup

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1/4 cup water

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1 teaspoon vinegar

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1 can (about 15 ounces) kidney beans, rinsed and drained

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1 cup regular long-grain white rice, prepared according to package directions without salt (about 3 cups)

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