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Cake Concepts by Cathy "Tweaked" Marshmallow Fondant Recipe
INGREDIENTS
•
Marshmallow Fondant Recipe
•
1 lb. mini marshmallows (use a good brand, and make sure they are fresh)
•
2 T. water
•
2 tsp. corn syrup
•
flavoring
•
5-6 cups sifted powdered sugar
•
Crisco
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2
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