Cajeta Cream Cheese Brownie Tart
"These cajeta-swirled brownies are a work of art you can eat...."
INGREDIENTS
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¼ cup coffee
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½ cup (70 g) grated Abuelita chocolate
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¾ cup (50 g) granulated sugar
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8 Tbsp. (85 g) unsalted butter, cubed
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½ cup (50 g) unsweetened cocoa powder
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2 large eggs
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1 tsp. vanilla extract
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¼ tsp. Diamond Crystal kosher salt
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⅓ cup (43 g) all-purpose flour
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8 oz. (226 g) cream cheese, very softened
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½ cup (152 g) cajeta
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1 large egg
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½ tsp. vanilla extract
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