INGREDIENTS
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1 lb green cabbage, shredded
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1 carrot, shredded
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½ cup onion, sliced
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1 tsp salt
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6 slices bacon, fried and chopped
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½ cup buttermilk
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2 tbsp olive oil
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2 tbsp apple cider vinegar
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2 tsp caraway seeds
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1 tsp dijon mustard
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2 tsp honey
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salt and pepper to taste