INGREDIENTS
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1lb. ground beef
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1 small head of cabbage, quartered and sliced
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1 large onion, quartered and sliced
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1 large carrot, shredded
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2 cloves garlic, minced
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2 T. Worcestershire sauce
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1 T. rice vinegar
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1 14.5 oz. can diced tomatoes with juice
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1 tsp. chili powder
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1 tsp. brown sugar
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1 tsp. paprika
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1/2 tsp. salt
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1/2 tsp. black pepper
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good pinch of red pepper flakes
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3/4 C. shredded Colby jack cheese (optional)