mints
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This was my Mom's recipe. I remember her and several friends getting together to make these for weddings. More hands do more work than one! These are so good!
yield
serving(s)
prep time
10 Min
method
No-Cook or Other
Ingredients For mints
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2 ozcream cheese
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1/4 tspalmond or rum flavoring
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1 2/3 cconfectioners' sugar
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food coloring
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sugar
How To Make mints
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1Mix all the ingredients together. Add coloring, mix. It's easiest to mix this with your hands.
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2You can use molds for these mints or roll small balls, roll in sugar and flatten. Hint-dust the molds with sugar before putting in the mint mixture.
- Last Step: Don't forget to share! Make all your friends drool by posting a picture of your finished recipe on your favorite social network. And don't forget to tag Just A Pinch and include #justapinchrecipes so we can see it too!
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