Buttery Deviled Eggs
INGREDIENTS
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1 dozen large eggs
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1/4 cup unsalted butter, softened
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1/4 cup best quality mayonnaise
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1 tablespoon Dijon mustard
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1 tablespoon cider vinegar
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Squeeze fresh lemon juice
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Pinch of cayenne pepper
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Kosher salt and ground white pepper, to taste
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Paprika, for garnish
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