"This coffee crumb cake recipe couldn't be easier to make! It's made with boxed yellow cake mix, which is used in both the batter and the crumble topping...."
INGREDIENTS
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one 15.25-ounce package yellow cake mix; reserve 1 cup
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2 large eggs
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2/3 cup water
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1/2 cup all-purpose flour
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1/4 cup canola oil
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1 cup reserved cake mix
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1 cup light brown sugar, packed
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1/4 cup unsalted butter, melted
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1 teaspoon cinnamon
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1 cup confectioners’ sugar
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1 tablespoon light-colored corn syrup (helps keep the glaze softer)
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1 tablespoon water