Butterscotch Chocolate Chip Scones

Name: Butterscotch Chocolate Chip Scones
Ingredients: Makes 12 large scones; Ingredients:; 3 CUPS ALL-PURPOSE FLOUR (SPOON FLOUR INTO A DRY-MEASURE CUP AND LEVEL OFF); 1/2 CUP DARK BROWN SUGAR; 1 TABLESPOON BAKING POWDER; 1/2 TEASPOON SALT; 8 TABLESPOONS (1 STICK) COLD SALTED BUTTER, CUT INTO 12 PIECES; 2 LARGE EGGS; 3/4 CUP HEAVY WHIPPING CREAM, LIGHT CREAM, OR HALF-AND-HALF; 1 cookie sheet or jelly-roll pan lined with parchment or foil

Butterscotch Chocolate Chip Scones was pinched from <a href="http://bringinghomethebakin.wordpress.com/2010/12/28/butterscotch-chocolate-chip-scones/" target="_blank">bringinghomethebakin.wordpress.com.</a>

INGREDIENTS

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Makes 12 large scones

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Ingredients:

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3 CUPS ALL-PURPOSE FLOUR (SPOON FLOUR INTO A DRY-MEASURE CUP AND LEVEL OFF)

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1/2 CUP DARK BROWN SUGAR

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1 TABLESPOON BAKING POWDER

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1/2 TEASPOON SALT

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8 TABLESPOONS (1 STICK) COLD SALTED BUTTER, CUT INTO 12 PIECES

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2 LARGE EGGS

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3/4 CUP HEAVY WHIPPING CREAM, LIGHT CREAM, OR HALF-AND-HALF

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1 cookie sheet or jelly-roll pan lined with parchment or foil

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