Butterscotch Chiffon Cake
"Rich penuche frosting adds layers of decadence to an otherwise fluffy, Angel Food-like cake...."
INGREDIENTS
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2 1/4 cups cake flour
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3 teaspoons baking powder
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1 teaspoon salt
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2 cups brown sugar, lightly packed
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1/2 cup vegetable oil
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5 egg yolks
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3/4 cup cold water
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2 teaspoons vanilla extract
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6 egg whites
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1/2 teaspoon cream of tartar
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2 2/3 cups brown sugar, lightly packed
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2/3 cup milk
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2/3 cup butter
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1/4 teaspoon salt
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