Butterscotch Blondies - Southern Bite
"Y’all will have to excuse my brevity today. The manuscript for the book is due in about 2 weeks and I am madly finishing things up to get it to my editor on time. But, I couldn’t leave you without a recipe this week. These ooey, gooey Butterscotch Blondies don’t last very long at our...VIEW RECIPE..."
INGREDIENTS
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6 tablespoons butter, melted
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1 cup firmly packed light brown sugar
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1 egg
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1 tablespoon vanilla extract
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1 cup all-purpose flour
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1/2 teaspoon baking powder
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1/8 teaspoon baking soda
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1/2 teaspoon salt
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3/4 cup butterscotch chips
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