INGREDIENTS
•
Ingredients
•
1-1/2 cups graham cracker crumbs
•
Sugar substitute equivalent to 1/2 cup sugar, divided
•
6 tablespoons butter, melted
•
2 packages (8 ounces each) reduced-fat cream cheese
•
3 cups cold fat-free milk, divided
•
2 packages (1 ounce each) sugar-free instant butterscotch pudding mix
•
1 carton (8 ounces) frozen reduced-fat whipped topping, thawed
•
1/2 teaspoon rum extract
Go To Recipe