Butterscotch-Apple Mini Galettes
INGREDIENTS
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1/4 cup unsalted butter
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1/2 cup packed brown sugar
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1/2 cup granulated sugar
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1/2 cup heavy cream
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1 teaspoon vanilla extract
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1-2 tablespoons Scotch or Whiskey
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1/2 teaspoon salt
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1 1/2 pounds apples, peeled, cored, and thinly sliced
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1/4 cup granulated sugar
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1 tablespoon flour
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1 tablespoon lemon juice
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2 cups flour
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1/2 cup cold unsalted butter, cut into small cubes
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1/2 teaspoon kosher or sea salt
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1 tablespoon sugar
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2 egg yolks
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3 tablespoons ice water
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heavy cream for brushing on crusts
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