Butternut Squash Supreme Recipe
"To take advantage of delicious fall produce, I often prepare this rich-tasting side dish...."
INGREDIENTS
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3 pounds butternut squash, peeled and cubed
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2 eggs, beaten
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1 cup shredded Cheddar cheese
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1 medium onion, chopped
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3/4 cup milk
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1 teaspoon salt
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1/4 teaspoon pepper
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1/2 cup crushed butter-flavored crackers
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2 tablespoons butter or margarine
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