Butternut Squash Soup

Name: Butternut Squash Soup
Ingredients: 1 Tbsp. olive oil; 2 butternut squash (4 lb.), peeled, seeded and cut into chunks; 1 onion, chopped; 1 clove garlic, minced; 1/2 tsp. ground allspice; 2 cans (14-1/2 oz. each) chicken broth; 1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream; saltine crackers

Butternut Squash Soup was pinched from <a href="http://www.kraftrecipes.com/recipes/butternut-squash-soup-65540.aspx" target="_blank">www.kraftrecipes.com.</a>

"Our garlic-and-allspice-infused butternut soup rivals anything from your corner bistro. We make it simple. You make it delicious. Read MoreRead Less..."

INGREDIENTS

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1 Tbsp. olive oil

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2 butternut squash (4 lb.), peeled, seeded and cut into chunks

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1 onion, chopped

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1 clove garlic, minced

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1/2 tsp. ground allspice

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2 cans (14-1/2 oz. each) chicken broth

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1/2 cup BREAKSTONE'S Reduced Fat or KNUDSEN Light Sour Cream

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saltine crackers

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