Butternut Squash Chia Pancakes with Homemade Berry-Chia Sauce
"There's nothing better for breakfast than some soft, fluffy and delicious pancakes. That's exactly what these Butternut Squash Chia Pancakes are. Aside from how good they are, they're also super healthy and loaded with essential nutrients. Top them with this sweet Homemade Berry-Chia Sauce which takes them to a whole other level. It's a true explosion of flavors!..."
INGREDIENTS
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For Butternut Squash Chia Pancakes:
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1 cup tapioca flour
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1 cup almond flour
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1 cup butternut squash puree ((see note))
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2 tbsp chia seeds
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1 tbsp maple syrup
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1/4 cup melted coconut oil ((plus more for greasing))
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2 eggs
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1/2 cup applesauce
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1 tsp cinnamon
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pinch pink salt
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1 tsp vanilla extract
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1 tsp baking powder
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For Berry-Chia Sauce:
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1 cup strawberries
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8 oz raspberries
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1 tbsp maple syrup
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2 tbsp chia seeds
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