"This sweet and hearty vegetarian soup is supremely satisfying on a chilly fall day...."
INGREDIENTS
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1 butternut squash
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6 fresh thyme
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4 fresh sage
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2 small sage leaves
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1/4 cayenne pepper
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1/4 ground cinnamon
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Kosher salt and pepper
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1 onion
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2 carrots
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1 celery
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1 olive oil
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1/4 paprika
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Sour cream, for serving