Butternut Mac (Dairy Free, Soy Free, Vegan)
"Butternut Squash Mac and Cheese - this is the BEST vegan mac and cheese you'll ever have! Made from all whole food plant based ingredients, it's healthy for you too! Kid approved!..."
INGREDIENTS
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1 1/2 cups butternut squash, peeled and chopped into cubes
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1/2 large sweet onion, peeled and chopped
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16 oz package small macaroni noodles, cooked according to package directions (use gluten free noodles, if desired)
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1/4 cup reserved cooking liquid (from the squash/onion or the noodles...either one will work)
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1/4 cup raw cashews, soaked in hot water for 30 minutes
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1 tbsp lemon juice
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1 tsp salt
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1 tsp dijon mustard
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1/4 tsp garlic powder
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1/4 tsp black pepper
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1/8 tsp smoked paprika
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1/8 tsp turmeric
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1/8 tsp nutmeg
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