Buttermilk-Sage Dinner Rolls

Name: Buttermilk-Sage Dinner Rolls
Ingredients: 8 tablespoon(1 stick) unsalted butter, cut in cubes; 10 fresh sage leaves, chopped; 3 tablespoons sugar; 1 1/2 cups well-shaken buttermilk; 1 tablespoon plus 1 tsp. active dry yeast (from two 1/4-oz. envelopes); 1/2 cup warm water (105 degrees F to 115 degrees F); 4 1/2 cups all-purpose flour; 2 teaspoons kosher salt; 1/2 teaspoon baking soda; 2 tablespoons unsalted butter, melted

Buttermilk-Sage Dinner Rolls was pinched from <a href="http://www.bhg.com/recipe/rolls/buttermilk-sage-dinner-rolls/" target="_blank">www.bhg.com.</a>

INGREDIENTS

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8 tablespoon(1 stick) unsalted butter, cut in cubes

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10 fresh sage leaves, chopped

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3 tablespoons sugar

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1 1/2 cups well-shaken buttermilk

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1 tablespoon plus 1 tsp. active dry yeast (from two 1/4-oz. envelopes)

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1/2 cup warm water (105 degrees F to 115 degrees F)

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4 1/2 cups all-purpose flour

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2 teaspoons kosher salt

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1/2 teaspoon baking soda

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2 tablespoons unsalted butter, melted

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