INGREDIENTS
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1 package Ore-Ida® Steam n’ Mash Cut Russet Potatoes
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1/2 cup Buttermilk
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1 tablespoon Butter
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1 tablespoon Chopped Fresh Parsley
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1 teaspoon Mustard Powder
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1 teaspoon Garlic Powder
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1/2 teaspoon Kosher Salt
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1/2 cup Flour
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1/4 cup Olive Oil, divided