Buttermilk Pie Bread Pudding

Name: Buttermilk Pie Bread Pudding
Ingredients: 5 cups bread cubes (5-6 ounces of bread); 1 cup milk; ½ cup granulated sugar; 1 teaspoon vanilla extract; 2 Tablespoons butter (melted); 1 large egg; 1 and ½ cup granulated sugar; ¼ cup all-purpose; ¼ cup butter (melted); ½ cup buttermilk; 3 large eggs (at room temperature); 1 teaspoon vanilla

"A Southern classic and perpetual favorite Buttermilk Pie becomes the custard in this decadent yet easy bread pudding recipe. #baking #recipes #dessert #callmepmc..."

INGREDIENTS

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5 cups bread cubes (5-6 ounces of bread)

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1 cup milk

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½ cup granulated sugar

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1 teaspoon vanilla extract

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2 Tablespoons butter (melted)

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1 large egg

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1 and ½ cup granulated sugar

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¼ cup all-purpose

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¼ cup butter (melted)

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½ cup buttermilk

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3 large eggs (at room temperature)

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1 teaspoon vanilla

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