INGREDIENTS
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DONUTS
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•3 1/2 cups flour
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•1 cup sugar
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•1/2 teaspoon baking soda
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•2 teaspoons baking powder
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•1 teaspoon salt
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•1 1/2 teaspoons nutmeg
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•3/4 cup buttermilk
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•4 tablespoons unsalted butter, melted
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•2 large eggs
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•1 large egg yolk
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•6 cups vegetable shortening for frying
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GLAZE
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•3 cups powdered sugar
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•1/2 teaspoon salt
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•1/2 teaspoon vanilla extract
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•1/2 cup cold water