Buttermilk Cornmeal Biscuits and Honey Butter

Name: Buttermilk Cornmeal Biscuits and Honey Butter
Prep time: 5 min
Cook time: 15 min
Ingredients: BISCUITS; 1 1/2 cups (6.6 oz.) homemade Bisquick or all-purpose flour; 3/4 cup yellow cornmeal; 2 teaspoons baking powder; 1/2 tsp baking soda; 3/4 tsp salt; 4 oz.(1 stick) COLD butter, cut into 1/2 tablespoon sized pieces; 1 cup (8 fl. oz.) buttermilk; 3 Tablespoons honey; HONEY BUTTER; 4 oz. (1 stick) unsalted butter, room temperature; 2 Tablespoons honey

Buttermilk Cornmeal Biscuits and Honey Butter was pinched from <a href="http://www.itsyummi.com/buttermilk-cornmeal-biscuits-and-honey-butter/" target="_blank">www.itsyummi.com.</a>

"Fluffy buttermilk biscuits with cornmeal and warm honey butter. Use them for delicious biscuits and gravy, too!..."

INGREDIENTS

•

BISCUITS

•

1 1/2 cups (6.6 oz.) homemade Bisquick or all-purpose flour

•

3/4 cup yellow cornmeal

•

2 teaspoons baking powder

•

1/2 tsp baking soda

•

3/4 tsp salt

•

4 oz.(1 stick) COLD butter, cut into 1/2 tablespoon sized pieces

•

1 cup (8 fl. oz.) buttermilk

•

3 Tablespoons honey

•

HONEY BUTTER

•

4 oz. (1 stick) unsalted butter, room temperature

•

2 Tablespoons honey

Go To Recipe

review