Buttermilk Bread II

Name: Buttermilk Bread II
Yield: 2
Ingredients: 1 1/2 cups buttermilk; 1/2 cup warm water (110 degrees F/45 degrees C); 1/2 cup margarine; 1/4 cup white sugar; 1/2 teaspoon baking soda; 2 (.25 ounce) packages active dry yeast; 2 teaspoons salt; 5 1/2 cups bread flour

Buttermilk Bread II was pinched from <a href="http://allrecipes.com/Recipe/Buttermilk-Bread-II/Detail.aspx" target="_blank">allrecipes.com.</a>

""This bread is delicious plain or toasted. I make it at least once a week."..."

INGREDIENTS

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1 1/2 cups buttermilk

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1/2 cup warm water (110 degrees F/45 degrees C)

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1/2 cup margarine

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1/4 cup white sugar

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1/2 teaspoon baking soda

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2 (.25 ounce) packages active dry yeast

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2 teaspoons salt

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5 1/2 cups bread flour

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