Buttermilk Beignets – French Donuts

Name: Buttermilk Beignets – French Donuts
Yield: 3
Ingredients: 3/4 cup whole milk; 1 1/2 cup buttermilk; 2 packages active dry yeast (4 1/2 teaspoons); 3 tablespoons sugar; 4 cups bread flour; 1/2 teaspoon baking soda; 1/4 teaspoon salt; Oil for frying; Confectioner's sugar for dusting (1-2 cups)

Buttermilk Beignets – French Donuts was pinched from <a href="http://chocolatechocolateandmore.com/2013/04/buttermilk-beignets-french-donuts/" target="_blank">chocolatechocolateandmore.com.</a>

INGREDIENTS

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3/4 cup whole milk

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1 1/2 cup buttermilk

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2 packages active dry yeast (4 1/2 teaspoons)

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3 tablespoons sugar

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4 cups bread flour

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1/2 teaspoon baking soda

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1/4 teaspoon salt

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Oil for frying

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Confectioner's sugar for dusting (1-2 cups)

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