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www.bakersroyale.com
Butterfinger Cookie Dough Cheesecake Bars
INGREDIENTS
•
Makes one 8×8 pan | Preparation: Create a sling by lining the pan with foil so that there is a one inch overhang on each side. Cover foil with bake spray. Heat oven to 375 degrees F.
•
Double recipe for 13x9 inch pan
•
Ingredients:
•
Chocolate chip cookie layer
•
½ cup butter, melted
•
½ cup brown sugar
•
1 egg
•
½ teaspoon vanilla
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¾ cup flour plus 2 tablespoons
•
1 cup mini chocolate chips + 1/2 cup for top
•
5 Butterfinger, king size
•
Cheesecake layer
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8oz. cream cheese, room temperature
•
1/3 cup sugar
•
1 egg
•
1 teaspoon vanilla
Go To Recipe
29
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