Buttered Spinach with Vinegar Recipe | Epicurious.com

Buttered Spinach with Vinegar Recipe | Epicurious.com was pinched from <a href="http://www.epicurious.com/recipes/food/views/Buttered-Spinach-with-Vinegar-51143430" target="_blank">www.epicurious.com.</a>

"Use mature flat-leaf spinach? the baby leaves lack flavor and texture...."

INGREDIENTS
4 bunches flat-leaf spinach, trimmed, rinsed, with some water clinging
6 tablespoons (3/4 stick) unsalted butter
2 teaspoons (or more) red wine vinegar
Kosher salt, freshly ground pepper
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