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Butterbeer Cookies
INGREDIENTS
•
1¼ cups all purpose flour
•
¼ teaspoon salt
•
½ cup unsalted butter, room temperature
•
½ cup powdered sugar
•
¼ teaspoon vanilla extract
•
½ teaspoon butter extract
•
½ cup heavy cream
•
5.5 ounces butterscotch chips
Go To Recipe
3
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