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Pinched!
from
kitchendreaming.com
Butter Rum Bundt Cake
INGREDIENTS
•
1 box of Yellow cake mix
•
2 small (3.4 oz) boxes of instant butterscotch pudding
•
3/4 cup butter, melted
•
1 cup milk
•
4 eggs
•
6 oz Butterscotch Chips
•
1 Tsp Rum extract
•
1 Tbsp Butter flavoring
Go To Recipe
4
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