Butter Pecan Cheesecake with Chocolate Glaze

Name: Butter Pecan Cheesecake with Chocolate Glaze
Prep time: 30 min
Yield: 16
Ingredients: 1 cup Gold Medal® all-purpose flour; 1/2 cup butter or margarine, softened; 1/2 cup finely chopped pecans; 1 tablespoon powdered sugar; 3 packages (8 oz each) cream cheese, softened; 1 cup packed brown sugar; 4 eggs; 1/2 teaspoon butter flavoring, if desired; 1 teaspoon vanilla; 1/2 cup semisweet chocolate chips; 1/4 cup whipping (heavy) cream; 1 tablespoon packed brown sugar; 1 tablespoon butter or margarine; 1/2 cup pecan halves

Butter Pecan Cheesecake with Chocolate Glaze was pinched from <a href="http://www.bettycrocker.com/recipes/butter-pecan-cheesecake-with-chocolate-glaze/1169cd51-235d-407a-aaeb-59501a3f1a5a" target="_blank">www.bettycrocker.com.</a>

"Chocolate and pecans provide a simple addition to a homemade cheesecake - perfect for dessert. 16 servings..."

INGREDIENTS

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1 cup Gold Medal® all-purpose flour

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1/2 cup butter or margarine, softened

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1/2 cup finely chopped pecans

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1 tablespoon powdered sugar

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3 packages (8 oz each) cream cheese, softened

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1 cup packed brown sugar

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4 eggs

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1/2 teaspoon butter flavoring, if desired

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1 teaspoon vanilla

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1/2 cup semisweet chocolate chips

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1/4 cup whipping (heavy) cream

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1 tablespoon packed brown sugar

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1 tablespoon butter or margarine

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1/2 cup pecan halves

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