INGREDIENTS
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1 (9-inch pie) premade pie crust
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For the filling:
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6 Granny Smith apples, peeled, cored and sliced
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1/4 cup all-purpose flour
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1/2 cup sugar
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1 tsp. ground cinnamon
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For the butter crumble topping:
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1 cup all-purpose flour
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1/3 cup white sugar
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1 stick (8 tbsp. butter), room temperature
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