Butter Chicken Pasty
"Turn your chicken breasts into a snack to behold!..."
INGREDIENTS
•
3 good quality chicken breasts
•
200 milliliters natural yoghurt
•
1 teaspoon ground cumin
•
1 teaspoon ground coriander
•
1 teaspoon chilli powder
•
1 lemon juice
•
2 garlic cloves
•
Salt
•
1 tablespoon coconut oil
•
For the sauce
•
1 tablespoon coconut oil
•
3 tablespoons tomato puree
•
2 garlic cloves
•
Thumb-size ginger
•
1 chilli
•
100 grams unsalted butter
•
200 milliliters double cream
•
20 grams bunch of coriander stalks
•
320 grams puff pastry
•
1 egg, beaten
•
1 pinch Garam masala powder
•
1 pinch coriander powder
•
1 pinch chilli powder
ADVERTISEMENT