INGREDIENTS
•
2 pounds skinless, boneless chicken thighs, cut into 1 inch pieces
•
1 cup greek yogurt
•
2 tablespoons lemon juice
•
1 1/2 tablespoons ground turmeric
•
2 tablespoons garam masala
•
2 tablespoons ground cumin
•
1 teaspoon cayenne pepper
•
1/2 cup butter
•
1 onion, small dice
•
4 cloves garlic, roughly chopped
•
2 tablespoons fresh ginger, grated
•
1 (15 ounce) can diced tomatoes
•
1/2 cup chicken stock
•
3 cups heavy cream
•
1 teaspoon tomato paste
•
2 teaspoons salt
•
Lemon juice to taste
•
Cilantro to garnish
•
Whole Wheat Stonefire Naan